Hey Starbucks lover, did you know you can do more to your lattes then just drink it? One of my favorite ways to use a latte is to make cupcakes out of it. My favorite flavor is a classic Starbucks vanilla latte. The latte is baked right into the cupcakes for an authentic rich flavor. I also like to bake the cupcakes inside the Starbucks' sample cups. If you are serving this to kids, remember to get a decaf vanilla latte instead.
Ingredients:
- 1 box of classic white cake (may need eggs and vegetable oil)
- 1 tall cup of Starbucks Vanilla Latte, 12 oz.
- Vanilla frosting
- Chocolate covered espresso bean
Directions:
Mix the classic white cake box as instructed. You may need eggs and vegetable oil. Substitute water for equal part vanilla latte. Fill the batter in the cups 3/4 of the way. Bake as instructed. When done, let the cupcakes cool completely before adding vanilla frosting. Top it off with a chocolate covered espresso bean.
That's it! So simple and so good!
Chan
For more recipes, check out Sweets by Chan!