Fruit Pizza Recipe

by Lynn Lilly, Mar 07 2014

I love fruit pizza for any occasion. It is a delicious, easy and adds color to table. 

  • 1 Roll of pillsbury refrigerated sugar cookie dough
  • 7-10 strawberries 
  • 1-2 kiwis based on size
  • 30-40 Blueberries
  • 8 ounces of regular or light cream cheese
  • 3.5 tablespoons of sugar 
  • Glass pie dish
  1. Preheat the oven to 350 degrees
  2. Grease the inside of the glass pie dish
  3. Unwrap the sugar cookie dough and press into the bottom of the pie dish. Line it with about 1/4 to 1/2 inch of dough. If you have extra dough discard.
  4. Bake for 20 minutes or until golden brown
  5. Remove crust from oven and place on a cooling rack. 
  6. Whip the cream cheese with the 3 tablespoons of sugar in a bowl and set aside
  7. Wash all fruit
  8. Peel kiwi and slice
  9. Cut off strawberry tops and slice
  10. Once the crust has cooled spread the cream cheese like icing
  11. Decorate the top with a fruit design 
  12. Sprinkle the top with the 1/2 tablespoon of sugar (optional)
  13. Refrigerate until ready to serve
Note: You can use any fruit and create any design you wish. If you are really wanting a sweet treat you can melt milk chocolate and drizzle on top
xoxo- LL

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