This fun football themed recipe will be a touchdown with your guests!
Makes 8 pieces
Ingredients:
2 ready to bake rolled pie crust
3 cups of pizza sauce
1 cup of shredded cheese
1 cup of pepperoni (sliced in half)
Directions:
- Pre-heat oven to 375 degrees fahrenheit
- Grease pan
- Flour a clean dry surface. Flour your rolling pin
- Roll out pie crust
- Cut a football template out of cardstock paper
- Place football cut out on the pie dough. Trace with a sharp knife to create the cut out.
- Remove pie dough surrounding cut outs.
- Spread sauce on half the cut outs. Add pepperoni and cheese.
- Take the second half of the pie dough cut outs and place on top of the the other half of the pie dough cut outs.
- Use a fork to seal the edges.
- Use your sharp knife to lightly scrape the laces into the top of the pie dough. Be careful to not cut too deep.
- Cook for 10-12 minutes or until tops are golden brown.
- Use remaining sauce as dipping sauce.
Enjoy! Go Team!
xoxo- LL